La Table Haute Pastry owner Eric Bimenyimana has a simple goal. Chef Eric, as he is affectionately known, aims to share authentic French pastries at an affordable price with the community he loves.
Airdrie residents can experience Indigenous culture first-hand through interactive activities at the second annual National Indigenous Peoples Day Celebration the evening of June 21.
Emanuele Ferraro and his wife Nyla opened Ferraro Truly Italian nine months ago, and their food is made from scratch with passion, tradition and creativity.
Kim Wuirch is struggling to find her way around the Keurig machine. “I think it goes in here,” she says, as she flips the green tea pod this way and that, finally stuffing it into the right spot with a triumphant grin. So what is this corporate warrior doing at a spiritual event centre in Airdrie?